In 1986 Harpoon was issued Brewing Permit #001 by the Commonwealth of Massachusetts, since it was the first brewery to brew commercially in Boston after a dormant period of about 25 years. The Harpoon Brewery was founded by beer lovers Dan Kenary, Rich Doyle, and George Ligeti. For more information please contact Liz Melby at or (617) 574-9551 ext. UFO Gingerland is available in 6-pack bottles, 12-pack bottles and cans, and draft. Finish: a touch of sweetness with a clean, crisp ginger finish.Taste: malty sweetness from the blend of cinnamon spice and Munich malt.Mouth feel: medium-bodied and well-rounded.This beer will make for some memorable wintertime gatherings.вЂќ The cinnamon and clove along with the malt profile balance out the beer nicely with a bit of sweetness. вЂњWeвЂ™ve brewed with ginger many times over the years and love the warm character that it lends to a beer. вЂњWinter is a fantastic beer drinking season, so we had a lot of fun brewing different test batches on our pilot system to come up with the perfect beer to be our first UFO winter seasonal offering,вЂќ says Harpoon CEO and co-founder Dan Kenary. With a malty sweetness and a clean, crisp ginger finish, UFO Gingerland is a great companion to the New England winter. This new seasonal offering from the brewerвЂ™s popular UFO series, a line of unfiltered beers, has arrived for the winter season in bottles, cans, and on draft. The Harpoon Brewery is pleased to introduce UFO Gingerland, a gingerbread-inspired beer brewed with cinnamon, clove, and ginger. Inspired by a classic tale and deliciously spiced.

Harpoon ipa with a ufo cap